Mix up our Black Tea and Orange Sour cocktail - a sophisticated Sip with a Tea-Infused Twist - and Signature Style - this weekend!

Looking for a cocktail that bridges the gap between bold and refined? Say hello to the Black Tea & Orange Sour—a grown-up blend of citrus, botanicals, and a touch of bitter complexity, all elevated by our Signature Style Premium Welsh Dry Gin.

Why Signature Style Gin?

This cocktail is built on a foundation of flavour, and our Signature Style Premium Welsh Dry Gin brings its best to the glass. Crafted with a balance of citrus-forward botanicals and subtle spice, it pairs perfectly with the earthy bitterness of black tea and the vibrant zing of orange. The result? A cocktail that's as balanced as it is bold.

Ingredients:

  • 50ml Signature Style Premium Welsh Dry Gin

  • 20ml fresh orange juice

  • 15ml lemon juice

  • 10ml black tea syrup (simply brew strong black tea and stir in sugar while warm)

  • 1 egg white (or aquafaba for a vegan option)

  • Dash of orange bitters

  • Garnish: orange peel & a light dusting of cinnamon

Method:

  1. Dry shake the gin, orange juice, lemon juice, black tea syrup, and egg white (no ice) to build a silky froth.

  2. Add ice and shake again until well-chilled.

  3. Strain into a chilled coupe glass.

  4. Finish with a dash of orange bitters, and garnish with a twist of orange peel and a sprinkle of cinnamon dust.

Serve with Style

This cocktail is a perfect choice for slow evenings and special occasions. It’s got the punch of a classic sour, softened with the warmth of tea and citrus. Whether you’re hosting friends or just treating yourself, the Black Tea & Orange Sour brings a little extra sophistication to your glass.

Ready to shake up a Black Tea & Orange Sour? Grab a bottle of Signature Style Premium Welsh Dry Gin and stir a little craft into your cocktail hour.

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