It turns out that Aperol isn't just for the winter. Although this orange-hued, vaguely bitter gentian and rhubarb spirit hails from Italy, but has been beloved of ski resorts across Europe for year...

This Signature Style cocktail is a refreshing take on the classic iced tea, full of citrus, spice and some floral notes.

If you're visiting west Wales - or even if you live here and you're wanting to discover more about the area, why not visit your local distillery?

Find out why World Gin Day 2024 is the perfect opportunity to discover more about Welsh Gin, in In the Welsh Wind Signature Style in particular!

We're celebrating an incredible win at the Wales Food and Drink Awards 2024, when the distillery was crowned Drinks Producer of the Year!

As Easter Monday approaches, you might be considering how to make the most of your long weekend in west Wales. Whether you're a seasoned gin enthusiast or someone just beginning to explore the worl...

A few weeks ago, In the Welsh Wind were privileged to meet Hazel Thomas - the first female chef to work with Anton Mosimann at The Dorchester. Chatting to her at an event at Coleg Ceredigion, we we...

We've mixed up a Welsh Cask Negroni this Negroni Week to bring some Cymreig to your classic cocktail!

We're holding our Open Day on 4th November 2023. Find out more about the distillery, how we craft our award-winning spirits, and discover the secrets of our single malt Welsh whisky!

We're super-excited to share the news that Single Malt Welsh Whisky now has the protection of UK GI status. But what is a UK GI? and what will that mean for our own Welsh whisky?