Our Single Malt Welsh Whisky champions barley grown in Wales, locally to the distillery.

Having perfected the art of making whisky in small batches, we have embarked on a journey to produce a whisky which never leaves Wales.

We malt locally grown Welsh barley in small batches, on site, using traditional floor malting techniques, and mash in on 'green grain' - a process we believe is unique in the UK and which preserves more of our local grain flavour in the final spirit.

When it's ready, our 100% grain to glass single malt Welsh whisky will be a true expression of the area around the distillery where we live, work and play.